Saguenay–Lac-Saint-Jean is a culinary destination to discover. The richness of its boreal terroir attracts many epicureans in search of new experiences. Accessible and varied, the cuisine is reinventing itself, highlighting unique local flavors that inspire creative and passionate chefs.
Because it is both good living and gourmet, Saguenay–Lac-Saint-Jean is a paradise for epicureans.
Discover our local artisans
Did you know?
Agrotourism: a sustainable form of tourism
Did you know that when you go agritourism, you're doing much more than savoring local flavors and bringing home local products?
Agrotourism is a form of sustainable tourism! By meeting Saguenay–Lac-Saint-Jean producers and artisans, you're promoting their work and becoming a key player. You'll discover new flavors and fresh, high-quality products made by passionate producers!
These outings will introduce you to authentic people, help you discover our territory and reconnect with our identity, make you more conscientious about what you consume. It is an exceptional way to encourage local producers!
Discover gourmet tourism and agrotourism experiences to explore all the region has to offer:
The joys of U-pick
When warmer weather arrives, it's synonymous with sweet berries and fresh vegetables to sink your teeth into.
U-pick in Saguenay–Lac-Saint-Jean is your chance to discover our emblematic fruit, but also to stock up on fruits, vegetables, squash and much more!
Local products
Our products are so good and so beautiful. There's so much to be proud of!
Whether it's the smell of bread coming out of the oven or the pleasure of discovering a new handmade product, the many creations of our regional artisans will intrigue you every time.
