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Quality raw milk farm cheese: Le Tremblay (soft cheese), Curé-Hébert (semi-firm) and Cru du Canton (firm). Whole farm milk 2L. Whole Cheddar cheese or curds.

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901, rang 3, Hébertville, , G8N 1M6

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Quality raw milk farm cheese: Le Tremblay (soft cheese), Curé-Hébert (semi-firm) and Cru du Canton (firm). Whole farm milk 2L. Whole Cheddar cheese or curds.

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Quality raw milk farm cheese: Le Tremblay (soft cheese), Curé-Hébert (semi-firm) and Cru du Canton (firm). Whole farm milk 2L. Whole Cheddar cheese or curds.

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