The Bistro Café Summum advocates an avant-garde corporate culture where we give free rein to the expression and nature of the personality of the people around us. Combining bistronomy and emerging culture, the establishment aims to be a daring haven for those who dare to venture where they will not be expected.
The vocation and business philosophy allow the BCS to stand out in order to maintain a place of choice in the greater Saguenay region. Find the luxury snack bar during the summer season!
The à la carte menu changes 2 to 3 times a year, according to the seasons and inspirations, and to which are added the chef's creations.
Micro beers, privately imported wines, avant-garde cocktails and fusion cuisine go hand in hand in a friendly and dynamic atmosphere where well-anchored cultural notes are grafted.
Our dining room can accommodate 180 people and our terrace, 60 people.